Batidora de pie KITCHENAID Artisan 5KSM175PSEWH — bol de 4,8 L, 300 W, 10 velocidades, batidor planetario, blanco

The KitchenAid Artisan 5KSM175PSEWH is a classic tilt-head stand mixer with a 4.8 L stainless steel bowl and a 300 W direct-drive motor. Its full-metal construction and zinc housing provide stability and long-term durability while the white finish fits a variety of kitchen styles. The mixer includes a flex edge beater, a one-piece transparent pouring shield, and a cookbook to get started, and it supports a wide range of optional attachments via a single multipurpose hub.

Advantages

The direct-drive 300 W motor delivers consistent performance with minimal power loss between the motor and attachments. The 4.8 L stainless steel bowl can handle up to 1 kg of all-purpose flour or 12 medium egg whites, reducing the need for frequent batches. The flex edge beater improves mixing efficiency by pulling ingredients toward the center and minimizing manual scraping. The transparent pouring shield allows easy ingredient addition without splashing, and the metal construction comes with a 5-year warranty for reliable use.

Suitable for

• Mixing doughs for bread, pizza and pastries
• Whipping creams, egg whites and batters
• Preparing sauces, mash and mixtures for family meals
• Processing medium to large batches for home baking

Key specifications

• Model: KitchenAid Artisan 5KSM175PSEWH
• Power: 300 W (direct drive)
• Bowl capacity: 4.8 L stainless steel (up to 1 kg flour / 12 medium egg whites)
• Construction: full metal with zinc housing
• Weight: 10.98 kg
• Colour: White
• Voltage: 220–240 V

How to use

Place the mixer on a stable, level surface and lock the tilt head into the down position. Fit the flex edge beater or another attachment to the hub and lower it into the bowl. Add ingredients through the pouring shield while the mixer runs at low speed to avoid splashing, then increase speed as required for the recipe. After use, switch off and unplug the appliance, lift the tilt head, remove the bowl and attachments, and wash according to the manufacturer’s care instructions.

Recommendations

For best results when working with heavy doughs, start mixing at low speed to combine ingredients, then progress gradually to higher speeds. Use the flex edge beater for batters and softer doughs to reduce scraping; choose dough hooks or other optional attachments for stiffer doughs. Allow the motor to rest during very long kneading cycles to prevent overheating.