Cloer 9959 Máquina de helados 1,5 l blanca con recipiente de precongelación

Nothing beats the taste of homemade ice cream, but traditional methods often require hours of churning, rock salt, and constant attention. The Cloer 9959 Ice Cream Maker eliminates the hassle with a simple pre-freeze bowl design that lets you create up to 1.5 liters of creamy, delicious ice cream, sorbet, or frozen yogurt in as little as 20 minutes. Just freeze the double-walled bowl overnight, pour in your mixture, and switch it on—the machine does the rest while you relax or prepare toppings.

Who is it for

This ice cream maker is perfect for families who want a fun, hands-on dessert activity, health-conscious individuals who prefer controlling ingredients, and anyone who loves experimenting with flavors. It’s also a great choice for small gatherings, allowing you to serve fresh, preservative-free treats without the premium price of store-bought artisan ice cream.

Main features

• 1.5-liter capacity – enough for about 6-8 scoops, ideal for a family dessert or small party.
• Pre-freeze double-walled bowl with cooling liquid – no need for ice or salt; just freeze the bowl for 8-12 hours before use.
• Powerful yet quiet 12 W motor – efficiently churns the mixture to a smooth consistency without disturbing the household.
• Transparent lid with filling opening – lets you monitor the process and add mix-ins like chocolate chips or fruit during churning.
• Simple on/off switch – no complicated settings; just plug in and start.
• Non-slip feet – keeps the unit stable on the countertop during operation.
• Removable stirring paddle and bowl – easy to clean by hand; the bowl should not be placed in the dishwasher.
• Compact and lightweight design – easy to store in a kitchen cabinet when not in use.

Specifications

• Product type: Ice cream maker (freezer bowl type)
• Capacity: 1.5 L
• Power: 12 W
• Voltage: 230 V
• Frequency: 50 Hz
• Preparation time: 20-40 minutes (after pre-freezing)
• Bowl type: Double-walled, insulated with cooling liquid
• Housing material: Plastic
• Lid: Transparent with filling opening
• Control type: On/off switch
• Feet: Non-slip
• Cleaning: Removable parts for easy cleaning
• Colour: White
• Included accessories: Stirring paddle

Tips

For best results, chill your ice cream mixture in the refrigerator for at least 2 hours before churning. Ensure the bowl is completely frozen—shake it to check for no liquid movement. Add solid mix-ins like nuts or chocolate chips during the last 5 minutes of churning through the lid opening. After churning, transfer the ice cream to an airtight container and freeze for an additional 2-3 hours for a firmer texture. Never use metal utensils in the bowl to avoid scratching the surface.