Comida húmeda para perros Butcher's Original Recipe in Jelly 400 g — cordero, perros adultos, todas las tallas de raza

Butcher's Pet Care Original Recipe in Jelly 400g Lamb Universal is a complete wet dog food formulated for all life stages. The product contains lamb as the primary flavour in a palatable jelly base, designed to deliver moisture and a satisfying texture. Packaged in a 400g can, this formula is presented as a universal option for dogs requiring a balanced meal with animal protein and added hydration from the jelly medium.

Advantages

The recipe combines lamb protein with a soft jelly consistency that supports easy chewing and encourages appetites. The 400g format offers a convenient portion for single meals or multiple servings depending on dog size. As a wet food, it contributes to daily fluid intake while providing a source of animal-derived nutrients suitable for growth, maintenance, and general wellbeing.

Suitable for

• Adult dogs requiring a standard maintenance diet
• Puppies in mixed feeding regimes with guidance from a veterinarian
• Seniors or dogs with reduced appetite that benefit from soft-textured food
• Dogs needing increased moisture intake as part of their daily feeding

Key specifications

• Format: Wet food in jelly
• Main flavour: Lamb
• Net weight: 400 g per can
• Suitable life stages: All life stages (universal)
• Packaging: Canned product, ready to serve

How to use

Serve at room temperature. Open the can and place the required portion into a clean bowl, mixing the jelly with the meat as preferred. Adjust portion sizes according to the dog’s age, weight, activity level and feeding instructions on the pack. For adult maintenance, divide the daily recommended quantity into two or more meals. Always provide access to fresh drinking water alongside wet food.

Recommendations

Introduce the product gradually when switching from another diet to minimise digestive upset. Store unopened cans in a cool, dry place. Refrigerate any unused portion in a sealed container and use within 24–48 hours to maintain freshness and food safety.