Kenwood KVC85.594SI robot de cocina batidora de pie 1200 W plata

The Kenwood KVC85.594SI Silver stand mixer combines practical features and a stylish design for precise, consistent baking. It includes EasyWeigh™ direct-to-bowl weighing, a nesting DuoBowl™ set (5 L main bowl and 3.5 L secondary bowl), a digitally controlled 1200 W motor and a LightLift head for easy ingredient access. Compact and robust, this stand mixer is suitable for a variety of home baking tasks and heavy doughs.

Advantages

EasyWeigh™ scales let you weigh ingredients directly into the bowl or into optional attachments to reduce mess and speed up preparation. The Nesting DuoBowl™ provides a ready secondary bowl that fits inside the 5 L bowl for quick swaps without adjustments. The 1200 W digitally controlled motor delivers adjustable power to handle light whisking and heavier kneading while optimising energy use. The LightLift head simplifies adding ingredients and gives easier access to the bowl.

Suitable for

• Beating egg whites, creams and mousses
• Kneading bread and pizza dough
• Mixing batter for cakes and muffins
• Preparing fruit cake mixes and heavier doughs

Key specifications

• Type: Stand mixer
• Power: 1200 W (digitally controlled motor)
• Bowl capacity: 5 L main bowl; 3.5 L nesting secondary bowl
• Product colour: Silver
• Weight: 9.5 kg
• Dimensions (W×D×H): 395 × 225 × 315 mm
• Model / MPN: KVC85.594SI
• EAN: 5011423002347

How to use

Place the mixer on a stable surface and lock the LightLift head in the lowered position. Attach the required mixing tool and place the 5 L or 3.5 L bowl into the drive. Use EasyWeigh™ to measure ingredients directly into the bowl or into compatible attachments as needed. Select the appropriate speed for the task, starting low for dry ingredients and increasing gradually. To add ingredients, press the head release to raise the LightLift head, add items, then lower the head and continue mixing. After use, switch off and unplug before removing bowls and tools for cleaning according to the user manual.

Recommendations

For best results when making meringues and mousses, use the delicate fold function and the smaller 3.5 L bowl. For heavy doughs, use the 5 L bowl and start kneading at a lower speed to avoid strain on ingredients and the motor.