Molino de café con sistema de impacto BLAUPUNKT FCM501 — 250 g de granos, 180 g de café molido, 120 W, plata

Blade coffee grinder BLAUPUNKT FCM501 is a compact electric grinder with a 250 g beans hopper and a 180 g ground coffee container. It operates on 220–240 V at 50/60 Hz with rated power 120 W (maximum 200 W). The grinder has a built-in dispenser and removable parts for easy cleaning, making it suitable for everyday home use to prepare ground coffee for drip, French press or espresso-style brewing.

Advantages

The BLAUPUNKT FCM501 combines a relatively large bean hopper with a separate container for ground coffee, reducing the need to transfer grounds immediately after grinding. Its blade mechanism delivers quick grinding cycles, and the removable components simplify cleaning. Compact dimensions and a silver finish allow the unit to fit into most kitchen layouts while offering stable operation at household mains voltages.

Suitable for

• Grinding whole coffee beans for drip coffee makers
• Preparing grounds for French press
• Producing fine to medium grounds for espresso-style machines (blade grinder limitations apply)
• Household daily coffee preparation

Key specifications

• Grinder type: Blade grinder
• Colour: Silver
• Bean hopper capacity: 250 g
• Grounds container capacity: 180 g
• Rated power: 120 W; maximum power: 200 W
• AC voltage: 220–240 V; frequency: 50/60 Hz
• Weight: 1.2 kg
• Dimensions (H×W×D): 290 × 205 × 150 mm
• Built-in dispenser and removable parts for cleaning

How to use

Fill the bean hopper with whole coffee beans up to the specified capacity, place the grounds container in position and secure the lid. Connect the grinder to a 220–240 V mains outlet, select short pulses to achieve the desired grind size, and operate in brief bursts to avoid overheating. After grinding, switch off and unplug the unit before removing the grounds container for use or cleaning. Refer to the supplied manual for detailed safety and operating instructions.

Recommendations

For consistent results, grind in short pulses and check the particle size frequently; blade grinders produce a range of particle sizes, so adjust grinding time according to the brewing method. Clean removable parts regularly to prevent oil and residue build-up.