Passalacqua Gold Vulcan Café en grano 500g

Espresso beans that deliver a bold, full-bodied cup with intense chocolate and caramel notes. The Passalacqua Gold Vulcan blend combines 80% Arabica and 20% Robusta beans, roasted medium-dark to produce a thick, persistent crema and a powerful, lingering aftertaste. Packaged in an aroma-sealed foil bag to preserve freshness, this 500g bag is ideal for espresso machines and those who appreciate a low-acidity brew.

Advantages

High-intensity blend with low acidity, producing an excellent crema and a balanced, aromatic profile. The whole bean format ensures maximum freshness and allows you to grind to your preferred consistency. Aroma-sealed packaging locks in flavor from the roastery in Italy to your cup.

Suitable for

• Espresso machine owners seeking a classic Italian roast
• Home baristas who prefer grinding fresh beans
• Lovers of strong, chocolatey coffee with caramel sweetness
• Those who enjoy a low-acid, full-bodied brew

Key specifications

• Bean blend: 80% Arabica, 20% Robusta
• Roast level: Medium-dark
• Net weight: 500 g
• Flavor profile: Chocolate, caramel, rich and full-bodied
• Intensity: High (9/10)
• Acidity: Low
• Crema: Thick and persistent
• Recommended preparation: Espresso machine
• Packaging: Aroma-sealed foil bag
• Country of manufacture: Italy

Recommendations

For best results, grind immediately before brewing and use an espresso machine to extract the full depth of flavor. Store in a cool, dry place away from direct sunlight and strong odors to maintain freshness.