Plancha Campingaz Electric 1 XD parrilla de contacto 2100 W negra

The Campingaz Plancha Electric 1 XD contact grill 2100 W Black is a compact rectangular electric grill designed for fast, even cooking on a flat plate. With a rated power of 2100 W and operation at 230 V, this model combines a robust heating element with a temperature control knob to adapt heat to different foods. The grill's dimensions (514 mm width, 383 mm depth, 184 mm height) and black finish make it suitable for countertop use in kitchens, small outdoor cooking areas, or food-service stations where a reliable, space-conscious contact grill is required.

Advantages

The adjustable thermostat allows precise temperature control for searing, grilling and finishing a variety of ingredients without frequent monitoring. The rectangular form factor and flat cooking surface provide uniform contact and predictable results for meats, vegetables and sandwiches. A relatively high power rating ensures quick heat-up times and steady thermal performance during continued use. The grill's compact footprint and moderate weight facilitate placement on worktops while its durable construction supports frequent operation.

Suitable for

• Preparing grilled meats, fish and vegetables on a flat contact surface
• Toasting sandwiches, paninis and wraps with even browning
• Small-scale food-service environments, pop-up kitchens and catering stations
• Home kitchens where counter space is limited but consistent grilling is needed

Key specifications

• Power: 2100 W
• Rated voltage: 230 V
• Form factor: Rectangular
• Adjustable thermostat: Yes
• Colour: Black
• Dimensions (W × D × H): 514 × 383 × 184 mm
• Weight: 14 kg
• Warranty period: 5 years

How to use

Place the contact grill on a stable, heat-resistant surface and connect it to a 230 V supply. Use the rotary control to set the desired temperature according to the food being cooked; allow the grill to preheat until it reaches the set temperature. Arrange food items on the flat plate ensuring even spacing to promote uniform cooking. Monitor cooking progress and adjust the thermostat if necessary. After cooking, switch off the unit and allow it to cool before cleaning. Follow manufacturer instructions for routine maintenance and safe operation.

Recommendations

For best results, preheat the plate fully before adding food and avoid overcrowding the cooking surface. Use moderate amounts of oil or cooking spray for easy food release and regular cleaning. When cooking thicker cuts, allow additional time and consider finishing with lower heat to ensure even internal temperature without burning the exterior.