Rommelsbacher Pastarella Máquina de pasta PM 220, batidora de pie - negra - 220 vatios (PM 220)

The Rommelsbacher Pastarella PM 220 is a fully automatic pasta machine that lets you create a wide variety of fresh pasta shapes and custom recipes from your own chosen ingredients. With an integrated scale and automatic water supply, it produces up to 800 grams of pasta in a single batch, supporting modern dietary preferences like vegan, gluten-free, egg-based, or whole wheat options.

Key features

• Fully automatic operation with 6 automatic and 2 manual programs for flexible control over dough preparation
• Integrated scale and automatic water supply ensure precise ingredient ratios for consistent results
• Produces up to 800 g of fresh pasta in one cycle, ideal for family meals or meal prep
• Offers 7 classic pasta shapes for versatile menu variety
• Built-in fan dries pasta immediately after extrusion for better texture and storage
• 220-watt motor provides reliable performance for kneading and extruding dough
• Simple, user-friendly interface allows easy selection of programs and manual intervention when desired