Segafredo Caffè Crema Gustoso Café en Grano 1000g

Experience the rich and intense flavor of Segafredo Caffè Crema Gustoso, a premium whole bean coffee blend from Italy. This 1000g bag of carefully selected Arabica and Robusta beans offers a medium roast with an intensity rating of 8/12, delivering a creamy, chocolatey, and nutty taste with a full-bodied aroma. Perfect for espresso, filter, French press, or automatic machines, this coffee is packaged in a protective atmosphere bag to preserve freshness. Ideal for coffee enthusiasts who appreciate a balanced and satisfying cup.

Advantages

Segafredo Caffè Crema Gustoso provides a consistently rich and creamy coffee experience. The blend of Arabica and Robusta beans ensures a balanced flavor with a smooth finish. The protective atmosphere packaging locks in freshness, guaranteeing a premium taste every time. Whether you prefer a strong espresso or a milder filter coffee, this versatile whole bean coffee adapts to your brewing method.

Suitable for

• Home coffee lovers seeking a high-quality daily brew
• Offices and workplaces with coffee machines
• Espresso enthusiasts who enjoy a creamy crema
• Filter coffee drinkers who appreciate a full-bodied cup
• French press users looking for a rich, aromatic coffee

Key specifications

• Brand: Segafredo
• Model: 2034
• MPN: 2034
• EAN: 5900420080116
• Category: Coffee Beans
• Coffee Type: Whole Bean
• Blend Name: Caffè Crema Gustoso
• Net Weight: 1000 g
• Roast Level: Medium
• Intensity Rating: 8/12
• Bean Variety: Arabica & Robusta Blend
• Flavor Notes: Chocolate, Nutty, Creamy
• Aroma Profile: Rich, Intense
• Recommended Brewing Method: Espresso, Filter, French Press, Automatic Machines
• Packaging: Protective Atmosphere Bag
• Producer: Segafredo Zanetti S.p.A.
• Country of Production: Italy
• Storage Instructions: Store in a cool, dry place, away from direct sunlight
• Caffeine Level: Moderate to High
• Allergens: None
• Preparation Requirement: Requires Grinding

Recommendations

For the best flavor, grind the beans just before brewing. Use a burr grinder for a consistent grind size. Store the beans in an airtight container in a cool, dark place. Enjoy your coffee within 2-3 weeks of opening for optimal freshness.