Vinoteca termoeléctrica Adler AD 8080, de libre instalación negra, 24 botellas, 2 zonas, 60 L, control táctil

The Adler AD 8080 compressor wine cooler is a freestanding, compact unit designed to store up to 24 bottles across five wooden shelves. Featuring slightly tinted glass, dual temperature zones and a 5–20 °C range, it provides controlled storage for different wine types in a single appliance. Safety is enhanced by a lock with two sets of keys. The cooler has an energy efficiency class G and is suitable for kitchens and other indoor spaces that require a dedicated wine storage solution.

Advantages

The Adler AD 8080 combines a modest footprint with practical features: dual temperature zones for separate storage of red and white wines, five wooden shelves that protect bottles and allow horizontal storage, and a lock for secure access. A compressor cooling system maintains stable temperatures within the 5–20 °C range, while the slightly tinted glass door adds a discreet aesthetic without compromising functionality.

Suitable for

• Home kitchens and dining areas
• Small restaurants, cafés or bars with limited space
• Collectors or enthusiasts who need controlled storage for up to 24 bottles

Key specifications

• Model: Adler AD 8080 (MPN: AD 8080, EAN: 5903887804875)
• Type: Compressor wine cooler, freestanding
• Capacity: 60 L / up to 24 bottles on 5 wooden shelves
• Temperature range: 5–20 °C with dual zones
• Energy efficiency class: G; annual consumption: 135 kWh
• Noise level: 41 dB
• Security: lock with two sets of keys

How to use

Place the cooler on a level, stable surface away from direct sunlight and heat sources. Load bottles horizontally on the wooden shelves, arranging wines by the desired storage temperature and using the dual zones to separate types. Set the required temperatures within the 5–20 °C range and allow the unit to reach stable conditions before storing delicate bottles. Use the lock when necessary to restrict access.

Recommendations

For best results, store bottles lying down to keep corks moist and avoid frequent temperature fluctuations by maintaining a stable setpoint; allow the compressor cooler several hours to stabilize after temperature adjustments or after loading a significant number of bottles.