BALLARINI Molde para pasteles y cupcakes Patisserie Ø26cm

With a quick-release spring latch and a scratch-resistant PFOA-free non-stick coating, this 26cm round cake tin from BALLARINI's Patisserie series delivers effortless release and even heat distribution up to 230°C. Crafted in Italy from durable carbon steel, it's the professional's choice for flawless cakes, cheesecakes, and tarts every time.

Overview

The BALLARINI Patisserie Springform Cake Tin is a premium baking essential designed for both passionate home bakers and professional pastry chefs. Its 26cm diameter and 8cm height provide ample capacity for a wide range of recipes, from towering layered cakes to dense, creamy cheesecakes. The springform mechanism with a quick-release latch allows you to remove the side ring without disturbing your creation, while the loose base makes transferring to a serving plate effortless. The tin's rolled edges ensure stability and prevent warping, even under high heat, while the black carbon steel construction promotes superior heat conduction for evenly browned crusts and perfectly risen centres.

What stands out

• Quick-release spring latch for easy unmoulding without damage
• PFOA-free non-stick coating for healthy baking and simple release
• Scratch-resistant surface maintains its performance over time
• Oven safe up to 230°C (446°F) for versatile recipe options
• Even heat distribution thanks to high-quality carbon steel
• Rolled edge construction adds strength and prevents warping
• Made in Italy with meticulous craftsmanship

Technical details

• Product type: Springform cake tin
• Shape: Round
• Diameter: 26 cm
• Material: Carbon steel
• Coating: Non-stick (PFOA-free)
• Base type: Loose base / springform
• Oven safe temperature: Up to 230°C (446°F)
• Dishwasher safe: No (hand wash recommended)
• Colour: Black
• Series: Patisserie
• Country of manufacture: Italy
• Food contact safe: Yes

Our verdict

The BALLARINI Patisserie Springform Cake Tin combines Italian engineering with user-friendly features, making it a reliable workhorse for any baking project. Its non-stick coating and springform design ensure beautiful results with minimal effort, while the durable construction promises years of use. Whether you're baking a classic Victoria sponge or an elaborate cheesecake, this tin delivers consistent, professional-quality outcomes.